VT Mozzarella Pizza
Health Score 71
VT Mozzarella Pizza
Half Baked, 1 pizza
Nutrition Facts
Serving Size: 0.25 pizza
Nutrition Amount Per Serving % Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.0g 15%
Trans Fat 0.0g --
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 15mg 5%
Sodium 410.0mg 18%
Total Carbs 41.0g 15%
Fiber 2.0g 7%
Sugar 2.0g --
Protein 11.0g --
Vitamin A 0mcg --
Calcium 139mg 10%
Iron 1.0mg 6%
Potassium 32mg 0%
Vitamin C 0mg --
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
71
Health Score
71
General Health
72
Men's Health
73
Diabetes
71
Women's Health
71
Heart Health
73
Pregnancy & Maternity
Ingredients
Dough: Wheat Flour Enriched, (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Malted Barley Flour, Water, Extra Virgin Oil, Sugar, Salt, Fresh Yeast, Oregano, Parsley, Granulated Garlic, Basil, Toppings: Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Tomato Sauce (Ground Tomatoes, Onion Powder, Oregano, Basil, Parsley, Garlic Powder, Salt, Black Pepper), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Fresh Basil, Extra Virgin Olive Oil.
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